Sometimes a line of cars accumulates before the window opens at 6am. When people are waiting around at the crack of dawn you know the biscuit is a winner. This tiny drive thru has made BIG impact over the years. Baking fresh flakey, golden biscuits daily from the owner's grandmother's recipe—you can't go wrong with granny's cookin'—Sunrise has collected local and national praise over the years. It won The Food Network Magazine's pick as Best Breakfast in NC, earned accolades from Food & Wine magazine for having one of the best biscuits in the country and was even recognized as the "Best Hangover Food." We hear the Chicken and Cheddar Biscuit is the way to go.