"Gather at Vita Vite Downtown to savor a fresh, casual feast inspired by owner Lindsay Rice’s recent trip to Huia Vineyards on the South Island of New Zealand. This special Sunday Supper will feature a menu of seafood and grilled meats from John Upsal of SPREAD Catering, reminiscent of the fresh cuisine from the Land of the Kiwi. Claire Allan, owner and winemaker of Huia Vineyards will be there to share her knowledge of the region and her wines, transporting you to a seaside supper brimming with summer flavors. Join us for an evening filled delicious cuisine, live music, fabulous wines and unforgettable moments with friends.
Tickets include all you can eat and drink until your heart's content!"