A line of 1,000 people is a long one. We're not sure how many blocks that is, but we know it's longggg. When Vimala's opened its doors in 2010, over 1,000 people lined the streets—in the rain—for the grand opening. Now that's what we call community support. The dining experience is casual and pleasant, often times supplemented with live music. You're welcomed with a medley of scents, brightly painted walls and friendly staff at the counter. The selection of curries, samosas and tandoori chicken are best bets if you're new to the Indian scene. A cardamom brownie, an exotic spin on the chocolatey classic, is the perfect way to polish off your meal.