The Eco-Institute is all about connecting people with their food in a new way. They want to promote sustainable eating and consumption processes. Lucky for us, they have decided the best teaching method is a full menu prepared by an amazing chef and gardener team.
The Eco-Institute is located on 38 acres of land and boasts exceptional crops and amazing landscapes. The founder of Honeysuckle Tea House is the one serving up these meals, so you know it's going to be good. Buy tickets to one meal or the whole shebang, but get them soon.